Shami Kebab is a popular South Asian snack made with minced meat, lentils, and spices. It’s typically pan-fried to golden perfection and is enjoyed with chutney or as part of a meal. Can be enjoyed with butter paratha or rice, order separately please

Aloo Tikki is a popular street food made with spiced, mashed potatoes. These potato patties are often served with chutneys or can be taken with paratha

Lamb samosas are a variation of the traditional samosa, where the filling consists of minced lamb meat instead of vegetables. The lamb is typically cooked with aromatic spices such as cumin, coriander etc... create a flavorful and savory filling. The minced lamb mixture is then encased in a crispy pastry shell, usually made from wheat flour or all-purpose flour, and deep-fried until golden brown and crispy. Lamb samosas are often served as appetizers or snacks and are enjoyed with various chutneys or sauces for dipping. They provide a delicious and satisfying option for meat lovers looking to enjoy the flavors

Vegetable samosas are popular snack, consisting of a crispy pastry shell filled with a spicy mixture of mashed potatoes. They are typically seasoned with aromatic spices such as cumin, coriander etc.... Samosas are often served with chutneys or sauces for dipping and are enjoyed as a tasty appetizer or snack.

Butter Paratha is a flatbread brushed with butter, perfect for pairing with curries, yogurt, kebabs or tea

Masala chips are a popular snack. They are essentially French fries or potato chips tossed in a spicy, tangy, and flavorful masala Pepper and onion fried mix with special charsi masala and sauce

Chapli kebabs are typically made with ground meat, usually lamb mince, mixed with various spices and herbs, and then shaped into flat, round patties.
comes with rice or roti

Kebab wrapped in a paratha with salad & sauce. It consists of a buttery paratha (flatbread) wrapped around a filling of various ingredients, typically including cooked and seasoned lamb kebab, along with sauces and chutneys.

Shami anda burger is a fusion dish that combines elements of eastern and Western cuisine. It typically features a shami kebab, which is a popular Pakistani minced meat patty, along with a fried egg, served inside a burger bun. This dish offers a flavorful and satisfying combination of textures and flavors.

Aloo paratha is a popular dish consisting of unleavened flatbread (paratha) stuffed with a spiced mashed potato filling (aloo). It is typically served for breakfast but can be enjoyed at any time of the day.

Charsi lamb karahi is a popular dish, particularly in the region of Peshawar. It is a flavorful and spicy lamb curry cooked in a traditional wok-like pan called a karahi. Charsi lamb karahi is known for its rich and robust flavor profile, combining the heat of the spices with the tanginess of the tomatoes and the savory goodness of the lamb.
Comes with rice or roti

Charsi special lamb stew made with fresh lamb shoulder on a slow heat with tomato & mixed with potato. Peshwari lamb stew is a traditional dish from the Peshawar region in North Pakistan, known for its rich and aromatic flavors.

Charsi chicken karahi is a variation of the traditional karahi dish that uses chicken instead of lamb. It shares similarities with its lamb counterpart but uses chicken as the primary protein. made in fresh tomato based sauce
Comes with rice or roti

Chicken jalfrezi is a delicious and popular dish. It’s a spicy and tangy curry made with chicken and a variety of vegetables. The dish typically includes onions, bell peppers(capsicum), tomatoes and green chillies, cooked together with spices to create a flavourful gravy.
comes with rice

Chicken chargha, It involves marinating a whole chicken in a blend of spices and then Steamed & fried it until it's crispy and golden brown on the outside while remaining tender and juicy on the inside.
comes with rice